BioProtect Antimicrobial
BIOPROTECT™ antimicrobial provides persistent and continuous protection of a surface up to 90 days.
BIOPROTECT™ is a patented, water-based, antimicrobial technology that provides a preservative antimicrobial coating that can be applied to both porous and non-porous surfaces to inhibit the growth of odor-causing, and stain-causing bacteria, mold, mildew, fungi, and algae.
The BIOPROTECTUs™ system uses patented technologies to modify surfaces, providing such surfaces with disinfection and durable long term antimicrobial protection (for up to 90 days) that kills and inhibits the growth of non-public health bacteria, mold, mildew, fungi, and algae that can exist on many everyday surfaces.
BIOPROTECT™ RTU (EPA Registration #87583-3) is a ready to use, water-based antimicrobial surface protectant which remains active on applied surfaces for up to 90 days non-leaching & non-migrating – Creating A Covalent Bond

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- 200 Park at North Hills Raleigh, NC
- (919) 510-0099

Our ADP Services staff spray, mist, or fog BIOPROTECT™ onto a surface directly from the bottle or electrostatic or ULV sprayer, it’s as easy as that! No rinse is required, even for food surface contact, and remains effective for up to 90 days!
Disinfect using SmartTouch®, hospital grade disinfectant.
- EPA registered, hospital grade disinfectant
- NSF registered D2 sanitizer on food contact surfaces
- Kills 99.999% of bacteria including E.Coli & Salmonella in less than 60 seconds
Protect using BIOPROTECT™ Antimicrobial Surface Protectant.
- Ready to use, water based antimicrobial surface protectant
- Remains active on applied surfaces for up to 90 days
- Uses ZERO Triclosan, heavy metals, arsenic, titanium, phenols or poisons to kill
How BioProtect works
When applied to a surface or incorporated into a material, BIOPROTECT™ forms a covalent bond with the substrate and creates a microbiostatic antimicrobial protective layer, making it unreceptive to microorganisms. The coating forms a nano-bed of spikes (self-assembling monolayer), each of which carries a positive charge that attracts the negatively charged microorganism. Once attracted, the molecular spikes pierce the cell and rupture its cell membrane, causing the microorganism to die. Image from ViaClean Technologies.

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